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Appetite for Change
Reinventing the Global Food System
Today's global food system is inherently unsustainable, and must be completely transformed. Appetite for Change was conceived to identify what change is needed, and the role the corporate sector must play in making it happen.
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The Great Disruption
A conversation with Paul Gilding
Frances Buckingham speaks with Paul Gilding about his new book and his optimism for humanity's ability to successfully navigate, and be better off on the other side of, the Great Disruption.
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Issue Brief: Climate Change and Global Health
The Role for Business
An overview of the health-related challenges posed by climate change, with a number of inspiring examples of how the private sector can contribute products, services and expertise to help tackle these challenges.
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Issue Brief: Valuing Nature
The Economics of Ecosystem Services
Can placing a price on ecosystem services help prevent further degradation and depletion of the natural resources society depends on?
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Two Degrees Is Too Much
With the clock ticking as we approach COP 15 in Copenhagen, Gary Kendall explains why the 2°C threshold for dangerous climate change is so important.
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Issue Brief: Water
Every drop counts
Water has become a defining sustainable development issue uniting a range of NGOs and activists - and cutting across interests from the environment to human rights, women’s rights and anti-globalization.
